Instructions: The Crepes

Crepes: 

1. Add 500 gr of flour to a mixing bowl

2. Next add a pinch of sea salt

3. In a separate bowl, add 6 eggs, 1lt of milk, and 60gr of melted butter

    combine ingredients

4. Next get a ladle, and a pan on low heat

5. Spray the pan, and add a thin layer of the batter

6. Cook until its not yet crunchy, but cooked all the way through